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Table 2 Evaluation of intermediate precision-2 of the developed method

From: Development and validation of an effective and sensitive technique for nitrate determination in fruits and vegetables using HPLC/PDA

No. of observations

Weight of the sample (nitrate equivalent ) mg/100 ml

Resulted in quantity

(mg/100 ml)

Recovery of the sample (%)

Average

(%)

SD

(%)

RSD

(%)

1

10.00

9.939

99.391

   

2

10.10

9.998

98.992

   

3

10.00

9.977

99.766

99.4562

0.3227

0.3245

4

10.00

9.979

99.793

   

5

10.00

9.960

99.603

   

6

10.10

10.018

99.192

  Â