Fig. 5From: Simultaneous analysis of the of levamisole with triclabendazole in pharmaceuticals through developing TLC and HPLC–PDA chromatographic techniques and their greenness assessment using GAPI and AGREE methodsChromatograms of forced degradation and stability studies: A TCBZ degraded with 0.5 M NaOH; B TCBZ degraded with 0.5 M HCl; C TCBZ degraded with heating; D TCBZ degraded with 30% H2O2 for 30 min; E LEVA degraded with 0.5 M NaOH; F LEVA degraded with 0.5 M HCl; G LEVA degraded with heating; H LEVA degraded with 30% H2O2Back to article page